Friday, August 7th
​
LUNCH BUFFET
11:30 am - 2:00 pm​
​
​

Fried Chicken
​
Baked Chicken
​
Fried Fish
​
Salmon Cakes

​
Parsley Potatoes
​
Green Beans
​
Macaroni & Cheese

Pinto Beans

 

Stewed Tomatoes
 
​
Dinner Rolls
​
Corn Bread Muffins

Full Salad Bar
​
Cobbler

Banana Pudding